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“Healthy Tuna Salad Recipe, full of colors, vitamins and flavors. Grab some fresh ingredients, be creative with colors, and mix these wonderful flavors.”
READY IN:
10mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Place in a big bowl lettuce, arugula leafs, chopped red pepper and red onion (cut into circles).
  2. Make the dressing for the salad by mixing olive oil, lemon and salt. Stir it well and pour it into the bowl. Mix it with the ingredients in the bowl.
  3. Take tuna out of the can and place it inside the bowl.
  4. Add olives and sprinkle the salad with flax seed. It’s time to relax now and enjoy your salad!

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