“A guilt free way to enjoy a comfort food classic. Makes great spaghetti and meatball sandwiches. You could even make them a little smaller and use on a pizza or in a calzone. This is 152 calories per serving:)”
READY IN:
50mins
SERVES:
8
YIELD:
18 large meatballs
UNITS:
US

Ingredients Nutrition

Directions

  1. In a medium bowl, combine all of the above.
  2. Form into 18 2 tablespoons size balls. Place in a 9X13 pan.
  3. Cook 40 minutes at 350.
  4. Note: If you like smaller meatballs, just make them smaller and reduce cooking time to 20-25 minutes.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: