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Healthy Whole Wheat Bread

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“Warm homemade whole wheat bread. When making this honey and brown sugar are listed. The recipe calls to use either 1, not both.”
READY IN:
3hrs 20mins
SERVES:
8
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix together milk, oil, honey, or brown sugar, salt, yeast, and half of each flour in an electric mixer bowl.
  2. Beat with mixer for 2 minutes.
  3. Add remaining flour and mix well.
  4. Place dough in well greased bread or cake pan that will fit in slow cooker.
  5. Cover with greased foil. Let stand for 5 minutes, and place in slow cooker.
  6. Cover cooker, and bake on HIGH for 2 1/2 - 3 hours.
  7. Remove pan and uncover.
  8. Let stand for 5 minutes, serve warm.

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