“Chili so good he wont know its healthy!”
READY IN:
1hr
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large, heavy pot, heat olive oil over high heat. add onions, garlic, jalapenos, red pepper, ground turkey and green chilies and cook, stirring often, until soft. About 6 minutes.
  2. Add the zucchini, mushrooms and cook another 4-6 minutes until veggies are tender and slightly browned.
  3. Add all the spices and stir until fragrant. Then lower heat to medium and add in the tomatoes, beans, tomato sauce, and vegetable broth.
  4. Bring to a boil, then COVER and reduce heat to low. Allow pot to simmer, stirring occasionally, for 20-30 more minutes.
  5. Remove from heat and served garnished with fresh cilantro, diced avocado, and greek yogurt in place of sour cream. Can be served over brown rice as well. Enjoy!

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: