Heart O'mine Cookies

"These are buttery, flaky little jam-filled thumbprint cookies that my mother-in-law used to make us for Valentine's Day. Just a warning, they're highly addictive!"
 
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Ready In:
2hrs 30mins
Ingredients:
7
Yields:
24-36 cookies
Serves:
24
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ingredients

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directions

  • Beat butter and cream cheese together until creamy.
  • Blend in vanilla. Add flour and salt, mixing well.
  • Stir in oats.
  • Cover dough and chill for one hour.
  • Preheat oven to 350.
  • Roll out on lightly floured board until 1/4" thickness.
  • Cut with floured 2 1/2" heart shaped cookie cutter. Place on ungreased baking sheet.
  • Press center with thumb and fill imprint with jam.
  • Bake 16-18 minutes until slightly golden.

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RECIPE SUBMITTED BY

<p>I've lived in Indiana all of my 51 years. I'm a wife and working mother of two. I enjoy cooking, but probably I enjoy perusing and collecting recipes even more! I'm an avid photographer and I also enjoy hiking, reading, camping, and spending time with my family. I'm a nature lover for sure and have a fondness for animals much to my husband's chagrin and my children's delight!</p>
 
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