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Heartland Blonde Brownies

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“Got this recipe from a cereal box. Oatmeal would work instead of the cereal. I actually goofed and made them without the butter and they were still deish, so if you are looking for a low fat dessert...:)”
READY IN:
45mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350.
  2. In a small bowl, combine flour, baking powder, and salt; set aside.
  3. Melt butterscotch chips and butter. Cool 5 minutes.
  4. Add brown sugar, eggs, vanilla, and cereal. Blend in flour mixture.
  5. Spread in an 8x8 pan. Bake until tootchpick comes out clean, about 30 minutes.
  6. Cool before cutting into squares.

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