Hearts of Palm “potato” Salad -- South Beach Phase 1

"taken from the Super Charged book"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
10mins
Ingredients:
7
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • 1. In a large serving bowl: whisk the lemon juice, mustard and garlic. While continuing to whisk, pour the oil in a steady stream to emulsify.
  • 2. Add the hearts of palm, toss, taste (adding pepper or lemon juice as needed) and serve.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes