Hearts of Romaine Salad

"A quick and easy salad that is a little more exotic than a regular lettuce salad but not as heavy as a Caesar or Greek Salad. Is a great by inself for a brown bag lunch (romaine lettuce tolerates heat or lack of refridgeration better than regular lettuce) or when serving with pasta dishes for dinner."
 
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Ready In:
5mins
Ingredients:
5
Serves:
2-3
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ingredients

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directions

  • Rinse the lettuce in cold water and tear into bite sized pieces into large salad bowl.
  • In another bowl, mix the Sunflower Seeds, Shredded Cheddar Cheese and Grated Romano together. Pour this mixture on top of the lettuce and toss until mixed.
  • If you want you can add the Lite Ranch Dressing, toss in and serve or leave it off and put it into a serving bowl an d any dressing you like could be poured after the salad is served by the individual diners.

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RECIPE SUBMITTED BY

I am a freshman in high school and just learning to cook.
 
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