Hearty Chicken and Rice Soup
- Ready In:
- 35mins
- Ingredients:
- 12
- Serves:
-
8
ingredients
- 10 cups chicken broth
- 1 medium onion, chopped
- 1 cup sliced celery
- 1 cup sliced carrot
- 1⁄4 cup snipped parsley
- 1⁄2 teaspoon cracked black pepper
- 1⁄2 teaspoon dried thyme
- 1 bay leaf
- 1 1⁄2 cups chicken breasts, cubed
- 2 cups cooked rice
- 2 tablespoons fresh lime juice
- lime slice (to garnish)
directions
- Combine the fist 8 ingredients in Dutch oven or large soup pot; bring to a boil over high heat. Stir and reduce heat to low and simmer uncovered 10 to 15 minutes.
- Add chicken and simmer uncovered for 10 more minutes or until the chicken is cooked.
- Remove and discard the bay leaf.
- Stir in the rice and lime just before serving. Garnish with lime slices.
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Reviews
RECIPE SUBMITTED BY
southern chef in lo
white springs, FL
I have 6 children 4 boys and 2 girl,ilove to cook and try lots of different foods,my real name is Britt and i live in louisiana i like to collect recipes,cookbooks,dolls,and angels,i just started having a intrest in teacups and teapots,i also like amish rag dolls.