“This can be made in minutes. Recipe is from Campbell's.”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 1 (10 3/4 ounce) can Campbell's Cream of Mushroom Soup
  • 12 cup milk
  • 14 teaspoon ground black pepper
  • 14 cup parmesan cheese, grated
  • 1 cup frozen mixed vegetables
  • 2 cups cooked chicken, cubed
  • 2 cups medium egg noodles, cooked and drained
  • 12 cup cheddar cheese, shredded

Directions

  1. Stir soup, milk, black pepper, grated Parmesan cheese, vegetables, chicken and noodles in 1 1/2 quart casserole.
  2. Bake at 400 degrees for 25 minutes or until hot.
  3. Stir.
  4. Top with cheddar cheese.

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