Hearty Ham and Bean Soup

"From Gooseberry Patch The Cozy Home Cookbook"
 
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Ready In:
2hrs 30mins
Ingredients:
16
Serves:
8-10
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ingredients

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directions

  • Sort and wash beans; place beans in a large Dutch oven.
  • Cover with water 2 inches above beans; let soak overnight.
  • Drain beans; add 2 quarts fresh water, ham, onion, garlic, and salt to the pot with the beans.
  • Cover and bring to a boil; decrease heat and simmer 1 ½ hours OR until beans are tender.
  • Add tomatoes with liquid; simmer 30 minutes, stirring occasionally.

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