Hearty Oatmeal & Bran Chocolate Chip Cookies

“These hearty cookies are great, very filling. They are not too sweet so they go well with brunch. If you want a healthier alternative, add raisins instead of chocolate chips. Enjoy :)”
READY IN:
28mins
YIELD:
36 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream butter, peanut butter and sugars until light and fluffy.
  2. Beat in eggs and vanilla.
  3. Combine flour, baking powder, baking soda and salt; blend into creamed mixture.
  4. Stir in chocolate chips, cereal, bran, rolled oats and peanuts.
  5. Preheat oven at 375 degrees.
  6. Form small balls unto greased baking sheets (for chewy cookies leave in a ball, for crispier cookies flatten a bit).
  7. Bake in oven for 8 to 10 minutes or until lightly browned.
  8. Cool on racks.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: