Hearty Pasta and Bean Soup

"A hearty soup, tasty and easy to make."
 
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Ready In:
40mins
Ingredients:
11
Serves:
4-6
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ingredients

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directions

  • Heat 3-quart covered saucepan of salted water to boiling over high heat; add pasta and cook as label directs.
  • Meanwhile, in a 4-quart saucepan, cook bacon over medium heat 3 minutes or until browned, stirring frequently.
  • Add celery, onion, and carrots; cover and cook 4 to 5 minutes or until vegetables are tender, stirring occasionally.
  • Add broth, tomatoes with their juice, and water; cover saucepan and heat to boiling over high heat.
  • Drain pasta; stir into broth mixture; stir in beans and parsley; heat through.
  • Ladle soup into bowls; sprinkle with Romano cheese and serve, enjoy.

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Reviews

  1. Had this for supper yesterday and was really enjoyed by all. No spices/garlic meant the kids devoured it but i thought it could maybe have done with a bit of chilli or something..... personal taste nd all that. A great, economical, tasty dish tho. thanks Barb
     
  2. It's getting to be soup weather in our area and this made for a wonderful main dish for our dinner. The bacon really added to the flavor. The recipe doesn't state the amount for the beans, so I added one can and it was sufficient. Thanks for sharing this great recipe, Barb.
     
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