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“Posting here so I can find this recipe again.”
READY IN:
2hrs 30mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cover bottom of pan with two layers of potatoes. Put meat over potatoes. Mix cheese soup and milk. Pour over meat.
  2. Mix tomato soup, oregano, onion and sugar. Pour over top of other mixture. Top with pepperoni slices. Cover pan with foil.
  3. Bake at 350 degrees F for 2 hours.
  4. When done, sprinkle with mozzarella cheese. Return to oven until cheese melts.

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