Hearty Stuffed Bell Peppers
- Ready In:
- 1hr 10mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 4 large green bell peppers, cored and seeded
- 1 (2 lb) ragu rich & meaty classic italian style pizza sauce or (2 lb) ragu beefy mushroom meat pizza sauce
- 1 cup shredded mozzarella cheese (about 4 oz.)
- 1 cup uncooked instant rice
- 1 cup water
directions
- Preheat oven to 375°. In 9-inch baking dish, arrange peppers; set aside.
- In large bowl, combine Meat Sauce, 1/2 cup cheese and uncooked rice.
- Evenly stuff peppers with sauce mixture.
- Pour water in dish, then cover with aluminum foil.
- Bake 50 minutes or until peppers are tender.
- Remove foil and top with remaining 1/2 cup cheese.
- Bake 5 minutes or until cheese is melted.
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