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“This recipe comes from my sister Heather. I wanted to save it someplace other than my recipe box. Everyone who tried it, all loved it!”
READY IN:
2hrs 50mins
SERVES:
12
YIELD:
12 Slices
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large frying pan brown sausage and ground beef with onion and garlic. Drain.
  2. Stir in the next 10 ingredients into meat mixture.
  3. Simmer 1 1/2 hours over low heat.
  4. Mix ricotta cheese with egg, salt, parsley and nutmeg.
  5. Make layers by 1st using 1 1/2 cups meat mixture on bottom of 9x13 casserole dish. Followed by 3-4 noodles, 1/2 of the ricotta cheese mixture, 1/3 of the mozzarella (1/4 lb.), 1 1/2 c meat, 1/4 c Parmesan. Repeat layers.
  6. Top with remaining cheeses.
  7. Bake, covered at 375° for 25 minutes. Uncover and bake an additional 25 minutes. Cool for 15 minutes.
  8. Enjoy!

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