Heavenly Hash
photo by Elmotoo
- Ready In:
- 40mins
- Ingredients:
- 10
- Serves:
-
4-6
ingredients
directions
- Preheat oven to 350 degrees.
- Mix eggs and sugar, stir till very thick.
- Add dry ingredients until smooth.
- Add dates, vanilla and nuts.
- Mix till blended.
- Place in a greased cake pan.
- Bake approximatly 30 minutes.
- Cake should be very dry.
- Crumble cake onto a platter and place fruit on top with whip cream.
- Or other favorite fruits of your choice.
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Reviews
-
ZOWIE!! I've never seen a cake go so fast!! I made it last night & my 6yo finished it for breakfast!! This is simple, fast, easy & can be topped to everyone's personal tastes. What more could you ask for? I did leave out the nuts although THE PICKY ONE didn't eat it anyway (6yo ate it for her, lol). We put canned, drained mandarin oranges on top, lol & it was fabulous. I think strawberries would go wonderfully. I'm not sure what step 8 means - looks dry on top after baking or is dry all the way through? The dates keep it from getting too dry. It's a NICE cake. And no butter so it's not too fatty & rich. Perfect for summer. Thanks for posting this recipe!!
RECIPE SUBMITTED BY
Creation In Hope
United States
I am no longer single. I found me an amazing man and we married, it has been almost 3 years now. My little girl is 13 now and she is amazing. I went to school and got my Bachelor's Degree in Criminal Justice and I work for the State as a Parole Officer now. I have realized that I hate cooking. I really do hate it. Luckily I married a man who loves to cook. He hates to bake, and I actually do like to bake. So I am what one would consider a somewhat mediocre baker. I still think about my Zaar Angel all the time. She knows who she is.
I do enjoy to crochet, I do that a lot here lately. I use to do counted cross stitch, yet I don't do that anymore. I can't watch TV as well as I can while I crochet.