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Heavenly Light Yellow Cake

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“A very healthy, light cake. A great "treat" for those watching their food intake. I make this cake when I'm really craving something sweet, but can't afford the calories of a typical dessert.”
READY IN:
45mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 325 degrees.
  2. Place all the cake ingredients in a bowl and mix until well blended.
  3. Spray a 9 X 13 cake pan with cooking spray.
  4. Pour cake mixture into the cake pan.
  5. Bake for 35-40 minutes, or until toothpick inserted comes out clean.
  6. Let cake cool completely.
  7. In a bowl, mix all the frosting ingredients until just combined, do not over mix.
  8. Spread frosting mixture over cooled cake.
  9. Refrigerate remaining cake.

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