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“A creamy, sensual pie recipe chock full of protein, with a chocolatey flavor that's mouth-watering!”
READY IN:
40mins
SERVES:
12
YIELD:
12 slices of pie
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. In a mixer, blend the cream cheese, chocolate, tofu, egg, and vanilla until smooth.
  3. Spoon filling into the pie crust, and bake for 30 minutes.
  4. Chill before serving, top with whip cream or yogurt, and enjoy!

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