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“I make these for my hubby...the hefes(boss)haha I let him think he is. But the pork ribs make a pussycat of him.”
READY IN:
12mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400 and line a casserole dish with foil.
  2. Spread pork ribs in pan and sprinkle wih salt and pepper.
  3. Mix remaining ingredients in a bowl and pour over ribs.
  4. Bake 2 hours, serve with mac & cheese and mustard greens.

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