STREAMING NOW: Lorraine's Fast, Fresh and Easy Food

Heineken Beer Steak Marinade

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Before you drink up all of that cold Heineken beer in the refrigerator, set a little aside for one awesome Heineken beer steak marinade recipe. Taken from steakmarinade.org and posted for ZWT.”
READY IN:
5mins
SERVES:
6
YIELD:
4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Pour into mixing bowl: Heineken beer, soy sauce, minced green onions, vegetable oil, dried thyme, Tabasco pepper sauce, and fresh lemon juice. Next stir up the marinade really well, then toss on a lid and let the mixture chill for about an hour, as this will get all those flavors blended together. Once chilled, stir it up a little bit more, and it is ready for your steaks.
  2. (I like to baste my steaks while they sizzle on the barbecue, so I always set aside a little marinade that hasn't touched raw meat.).

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: