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“This is a bar recipe.”
READY IN:
50mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix brown sugar, butter and cracker crumbs and press into a square pan.
  2. Sprinkle the coconut evenly on top.
  3. Sprinkle the chocolate chips even on top of the coconut.
  4. Pour the Eagle Brand evenly over top to completely cover.
  5. Sprinkle with the slivered almonds.
  6. Bake at 400 degrees F. for 15-20 minutes.

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