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“Fast and easy when you don't have enough time to prepare cookies from scratch. If you mix them by hand, they will be flatter and more like a cookie. If you use a mixer, they will be puffier and more like cake. The cake-like version is good with a simple confectioner sugar & milk (or juice if you used an orange or lemon cake mix) glaze.”
READY IN:
8mins
YIELD:
24 cookies
UNITS:
US

Ingredients Nutrition

  • 1 (18 ounce) box cake mix, unprepared (any flavor)
  • 12 cup vegetable oil
  • 2 large eggs

Directions

  1. Mix all ingredients well to remove lumps.
  2. Stir in raisins and/or nuts and/or chocolate chips if you so desire.
  3. Drop by teaspoonfuls on an ungreased baking sheet about 2-inches apart.
  4. Bake at 350°F for 8-10 minutes.

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