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Herb and Goat's Cheese Muffins

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“Showcase the best of the farmer's market with these mini-muffins.”
READY IN:
40mins
YIELD:
12 mini-muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees F.
  2. Mix together the flour, baking powder, herbs and salt in a bowl.
  3. In another bowl, beat the egg with a fork. Add the oil and milk and mix well.
  4. Combine the two mixtures. Add the crumbled cheese.
  5. Pour the mixture into greased muffin molds only half-full and bake for 25 minutes.

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