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“Healthy and for the bread machine...”
READY IN:
1hr 35mins
SERVES:
9
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Put all of the ingredients into a bread machine (put in order that the bread machine tells you to). Let it mix for 5 minute and if wet add 1-2 T. flour, and if dry add 1 -2 T. water.
  2. When the cycle is done pour on to floured counter and punch down.
  3. Form into a loaf, place in pan, and let rise until doubled -- 45 minute or so.
  4. Bake at 350 for 30-35 minutes.
  5. Cool on wire rack, and brush with remaining (1 T.) butter.

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