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“I make these for my husband often--he loves them. They are a quick side dish.”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt oleo in large saucepan over low heat.
  2. Add onion and cook till onion is soft but not browned.
  3. Stir in tomatoes, brown sugar and salt.
  4. Cook about 10 more minutes on low heat till heated through.

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