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Herb Butter for French Bread

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“A family favorite. Freezes well.”
READY IN:
25mins
SERVES:
8
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream ingredients (except bread). You can do this by hand.
  2. Cut 2" verticle slices into bread; not slicing through to the bottom.
  3. Spread butter mixture in slits.
  4. Wrap in foil; bake 15-20 minutes at 350 degrees.
  5. Can cook on grill.

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