Herb-Crusted Tilapia
"This is incredibly awesome!"
photo by mailbelle
- Ready In:
- 40mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
directions
- Crush ritz crackers.
- Add parsley, greek seasoning, salt, and pepper to ritz mixture.
- Combine egg and milk.
- Heat large skillet over med-high heat.
- Dip fish in egg wash and ritz mixture.
- Cook in olive oil in skillet 3 minutes on each side.
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Reviews
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yummy. i can't believe i've never combined ritz and fish before. beautiful golden color! -
Everyone loved this! Besides tasting great, I love the fact that it's so simple and quick to throw together. Will definitely be making again. Thanks for posting! Made for 2008 All New Zaar Cookbooks Tag. -
Quick, easy to make and tastes delicious. My husband never liked tilapia before - now he requests this recipe when he is hungry for fish. -
This is a yummy recipe. Both my 12yr old daughter and my 2 yr old son loved it. My husband loves everything I cook, so I didn't take his reaction into consideration. Fish in my family is one of the most difficult things to get my kids to eat, unless I can disquise the fishy flavor. One thing I will do next time I use this recipe is omit the salt. The Ritz crackers and Seasoning had plenty in it for our family's taste buds. Cavendars all purpose greek seasoning was a littler hard to find, but I finally came across it at the local Safeway. -
Everyone at the table loved it! Very fast to make! Will make this, again!
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Tweaks
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If I could I would give this more than 5 stars!!! All 4 of the kids and my DH actually went back for seconds (and even thirds). Only one of them even likes fish!!!! The only difference is that I could not find Greek seasoning in the supermarket (and don't even know what it is) I substituted oregano and lemon pepper for it...This is a definate keeper, and great for a quick yet delicious meal..
RECIPE SUBMITTED BY
I'm 15 and I love to cook and bake.
