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Herb Garlic Bread - Belgian Style

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“This is a nice garlic loaf to serve with pasta or your next grilled steak.”
READY IN:
15mins
SERVES:
4
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Preheat oven to 375 degrees F.
  2. In a small bowl, mix together the butter, garlic, herbs, salt,a nd pepper well.
  3. Slice the bread 1" thick but do not cut all the way through the bottom of the loaf.
  4. Spread approximately 1 to 2 tsp of the garlic butter in between each cut.
  5. Wrap the bread in aluminum foil and bake about 10 minutes.
  6. Serve immediately.

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