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“Use for flavored whipped cream or as is. You can use soy creamer for a nice morning treat also. For the Vegan option use the soy creamer”
READY IN:
12hrs
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Place cream into a clean plastic or glass container with a tight fitting lid.
  2. Add herbs. Close lid tightly. Shake to mix.
  3. Refrigerate 12 hours.
  4. Strain. Discard herbs.
  5. Use within 2 days.

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