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“The fresh, strong flavors complement white bean or lentil salads; it's also very good over steamed vegetables.”
READY IN:
10mins
YIELD:
2/3 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Put the lemon juice in a blender, add the garlic, pepper and mustard and beat.
  2. Then add the herbs and beat.
  3. Then add the olive oil a few tablespoons at a time, beating after each addition.

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