Herb Roasted Highland Potatoes
- Ready In:
- 1hr 20mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 6 large white potatoes
- 1⁄4 cup olive oil
- 1⁄2 1/2 cup white vinegar or 1/2 cup balsamic vinegar
- 2 tablespoons dried basil
- 2 tablespoons dried oregano
directions
- Peel potatoes and cut into 1 inch cubes.
- Mix together oil and vinegar in a large mixing bowl.
- Place potatoes in the oil/vinegar mixture and transfer to a 3 quart baking dish.
- Spread basil and oregano over the potatoes.
- Bake at 450 degrees for 45 minutes to 1 hour.
- Stir potatoes about every 15-20 minutes as they will begin to stick to the pan.
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