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Herb-Roasted Salmon

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READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 450 degrees.
  2. Line baking sheet with foil, coat it with cooking spray and set the salmon, skin-side down, on the foil.
  3. Sprinkle the salmon with spices and herbs.
  4. Arrange the lemon slices down center of the fillet.
  5. Cover the salmon loosely with a piece of foil and roast in the center of the oven for about 20 minutes, depending on the thickness of the fillet.

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