STREAMING NOW: The Delicious Miss Dahl

Herbed Basmati Pilaf

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“We love Basmati rice, this is a good pilaf recipe. Enjoy.”
READY IN:
35mins
SERVES:
2-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat 2 teaspoons olive oil in a medium saucepan over medium heat.
  2. Add minced garlic, saute 1 minute.
  3. Add basmati rice, saute 2 minutes.
  4. Stir in the chicken broth, bring to a boil, Cover, reduce heat, and simmer 20 minutes or until liquid is absorbed.
  5. Remove from heat, stir in chopped onions and dried thyme.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: