Herbed Carrots
"Delicious!"
photo by mums the word
- Ready In:
- 40mins
- Ingredients:
- 8
- Serves:
-
4-6
ingredients
directions
- Combine carrots, butter, water, salt and pepper in medium sized saucepan. Bring to boiling; lower heat; cover. Simmer until carrots are tender crisp; about 15 minutes. Uncover; continue to cook and evaporated any extra liquid. Sprinkle with remaining ingredients.
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Reviews
-
Loved these carrots! Gorgeous colour and the lemon and dill added a really nice flavour. I reduced the butter to 2 tbsp and the dill to 1 Tbsp. Thx Rainbow Slushie!
