Herbed Mahi Mahi
- Ready In:
- 25mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 1 lb mahi mahi
- 8 fresh basil leaves, rolled and sliced thin
- 2 tablespoons fresh garlic chives, minced (or regular)
- 2 tablespoons fresh parsley, chopped
- 2 tablespoons salsa, mild (your choice mild or hot)
- 1 tablespoon capers, drained
- 1 tablespoon olive oil
directions
- Combine all ingredients.
- Spread on fish and bake at 350 until done.
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RECIPE SUBMITTED BY
Norelllaura1
Highlands, NJ
I'm a single mom of an 11 year old boy. I work full-time and love to cook. My son (and his friends)love to eat my cooking. Mostly we eat seafood because we love it and it's quick to cook. I love fishing (of course) biking, hiking, gardening and reading. We have a cat, Hooligan; and yes, there is a good reason for that name.