Herbed Marinated Tomatoes

“A nice little side dish to spark a meal”
READY IN:
24hrs 10mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Blanch and peel tomatoes and place in deep bowl.
  2. Combine oil, vinegar, parsley, scallions, marjoram and pepper; blend well and pour over tomatoes.
  3. Cover and refrigerate several hours or overnight, spoon herb mixture over tomatoes occasionally.
  4. At serving time spoon herb mixture over tomatoes again.
  5. Add small amount of salt if you must!
  6. Serve on lettuce-lined platter for pretty presentation.

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