Herbed Orange Goat Cheese Spread
"The orange zest in this spread really gives it a great flavor. I have made this a few times now and it is alwasy one of the first things to go."
- Ready In:
- 15mins
- Ingredients:
- 8
- Yields:
-
1 1/2 cups
ingredients
- 8 ounces soft fresh goat cheese
- 1⁄4 cup sour cream
- 1⁄4 cup chopped pimento stuffed olive
- 1 scallion, green and white part, finely chopped
- 2 tablespoons finely chopped parsley
- 1 tablespoon finely chopped fresh chives
- the zest from 1 orange, finely chopped
- salt & freshly ground black pepper
directions
- Combine the goat cheese and sour cream in a bowl.
- Mix with a fork until thoroughly blended and fold in the remaining ingredients.
- Refrigerate covered for at least 1 hour before serving.
- Serve with crackers, melba toast, or thinly sliced and toasted rye or pumpernickel bread.
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RECIPE SUBMITTED BY
MARIA MAC
Andover, 61
<p>I am from Andover, Ma. We have a place in Maine where we spend most of the summer. I have a wonderful husband in my life that I thank God for everyday. I love to cook and bake. It relaxes me. And I love it when I see the smiles on peoples faces when they love what I have cooked. Thanks to all of you and your recipes this happens alot!</p>
