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Herbed Potatoes 'n' Peas

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“This is my dad's recipe which I think he got from his mom. Anyway, I love it and it makes me think of home.”
READY IN:
1hr 8mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Place potatoes and bay leaves in a saucean; cover with water.
  2. Bring to a boil.
  3. Cover and cook for 8 to 10 minutes or just until tender; drain.
  4. Cut potatoes into quarters and return to pan.
  5. Add butter and seasonings.
  6. Cover and cook for 5-8 minutes or until potatoes are tender, stirring occasionally.
  7. Stir in peas; heat through.
  8. Discard bay leaves.

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