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“Use whatever herbs you like. Easy, tasty.”
READY IN:
45mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

  • 2 (10 ounce) packages refrigerated biscuits
  • 1 tablespoon parsley
  • 12 cup butter, melted
  • garlic salt, to taste
  • 13 cup green onion, chopped
  • 14 teaspoon oregano

Directions

  1. Mix parsley, butter, garlic salt, green onion and oregano.
  2. Arrange biscuits in single layer in round cake pans. Pour herbed butter over top. Bake at 375 degrees for 30-40 minutes.

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