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Herbed Shrimp Skillet

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“Quick entree, that is so easy to make up when in a hurry.”
READY IN:
20mins
SERVES:
4
YIELD:
4 meals
UNITS:
Metric

Ingredients Nutrition

Directions

  1. In a large skillet, saute onion, and green pepper in butter for 2 minutes.
  2. Stir in the corn, sugar, salt, basil, thyme, and pepper.
  3. Cover, and cook over medium-low heat for 5-8 minutes, or until corn is tender.
  4. Add shrimp, cook, and stir for 3-4 minutes or until shrimp turns pink.

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