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Herbed Spinach Balls

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“A delicious appetizer or vegetable dish. These can be made up ahead of time and frozen. If frozen, increase cooking time by 10 to 15 minutes.”
READY IN:
30mins
YIELD:
80 appetizer-size balls.
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Thaw spinach and remove excess liquid.
  3. Add remaining ingredients (stuffing mix, parmesan cheese, garlic, onion, eggs and butter) and mix well.
  4. Form the mixture into small balls and place on a baking sheet.
  5. Bake for 15 minutes at 350 degrees.

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