Herbes De Provence New Potatoes

“Simply divine! Elegant potato dish with aromatic herbes de Provence. I love making this with Herbes De Provence Pork Medallions!”
READY IN:
20mins
SERVES:
2
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Place potatoes in stockpot & cover with salted water. Bring to boil over high heat.
  2. Cook 8-10 minutes until potatoes are just tender. Drain and set aside.
  3. In large skillet , heat oil over medium heat. Add herbs de Provence.
  4. Cook, stirring constantly, 10-15 seconds.
  5. Add drained potatoes, coarse salt, and lemon juice; toss to coat.
  6. Cook 2-3 minutes & remove from heat. Sprinkle with pepper and flaked sea salt.

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