Hidden Valley Ranch Style Steak Fajitas

“I found this on the Hidden Valley Ranch website and I am posting for safe keeping. Anything that is made with ranch dressing mix is usually a hit with our family! MINIMUM marinating time is included in the prep.”
READY IN:
75hrs 15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small bowl, combine the oil, lime juice, and seasoning mix and stir until emulsified.
  2. Pour mixture over steak and turn to evenly coat. Chill covered for at least 1 hour (overnight is best).
  3. Preheat the grill or broiler.
  4. Remove the steak from the marinade and discard any remaining marinade.
  5. Grill the steak for 7 to 9 minutes on each side for medium doneness. Let the steak rest covered for 5 minutes before slicing into thick strips.
  6. Warm the tortillas and serve with the steak, guacamole, sour cream, picante sauce, along with the lime wedges.

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