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High Altitude Apple Cake

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“As a transplant to Colorado I am working on changing my recipes to work in high altitude. This is my attempt at apple cake. Enjoy!”
READY IN:
1hr
SERVES:
8
YIELD:
1 Cake
UNITS:
US

Ingredients Nutrition

Directions

  1. Butter 9" spring form cake pan.
  2. Preheat oven to 375 degrees.
  3. In a large bowl, mix eggs and oil until smooth.
  4. Add sugar until mix until smooth.
  5. Add remainder of ingredients except apples, mix well. Batter will be extremely thick.
  6. Fold in apples.
  7. Spread into buttered pan & bake for 40-45 minutes.
  8. Set cake aside and prepare glaze:
  9. In a small sauce pan combine brown sugar, butter & cream. Cook and stir until all sugar is dissolved. Cool slightly then drizzle sauce over cake. Let cake cool for 5 minutes then serve.

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