High Country Chocolate Chip Cookies

Name: High Country Chocolate Chip Cookies
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 60 1 1/2" cookies, 60 serving(s)
Ingredients: 2 1/3 cups flour; 1 teaspoon baking soda; 1 teaspoon salt; 1 cup butter, room temperature; 1/3 cup granulated sugar; 1/3 cup firmly packed brown sugar; 1 teaspoon vanilla; 2 large eggs; 2 cups semi-sweet chocolate chips

Submitted by janetgran51

"Living at 7000 feet has proved to be a challenge in many ways and baking is probably pretty high on that list. Cookies have proved to be a big challenge so I keep experimenting. My husband says this version is a keeper."

Download

Ready In:: 1hr 15mins
Ingredients:: 9
Yields:: 60 1 1/2" cookies
Serves:: 60

ingredients

2 ¹⁄₃ cups flour
1 teaspoon baking soda
1 teaspoon salt
1 cup butter, room temperature
¹⁄₃ cup granulated sugar
¹⁄₃ cup firmly packed brown sugar
1 teaspoon vanilla
2 large eggs
2 cups semi-sweet chocolate chips

directions

Preheat oven to 375 degrees Farenheit. In small bowl, combine flour, baking soda and salt; set aside. In a larger bowl, combine butter, sugars and vanilla; beat until creamy. Beat in eggs, one at a time. Gradually add flour mixture. Mix well before stirring in chocolate chips.
Drop by rounded teaspoonful on ungreased cookie sheet. Bake 8-10 minutes. Let cool on pan for a couple of minutes, then finish cooling on wire racks.

Questions & Replies

Got a question? Share it with the community!

Reviews

Have any thoughts about this recipe? Share it with the community!

RECIPE SUBMITTED BY

janetgran51

I am a semi retired grandma - I earn my living babysitting my grandson and baking goodies to sell at Farmer's Markets, Craft Bazaars, etc. I enjoy music, gardening, camping, fishing and cooking.

View Full Profile