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High Fiber High Protein Flax Muffins

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“My kids love these muffins spread with "prune butter".”
READY IN:
35mins
YIELD:
12 muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Whisk together dry ingredients.
  2. In another bowl whisk together wet ingredients.
  3. Add dry ingredients to wet ingredients.
  4. Let mixture sit for a couple of minutes.
  5. Divide evenly among greased 12 muffin tin.
  6. Bake at 350 for 25 minutes.

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