“I make these often for my family in the morning. not only do they taste heavenly, but they give you loads of energy to start your day”
READY IN:
25mins
SERVES:
4
YIELD:
8 pancakes
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small bowl combine the first six ingriedients.
  2. in another bowl combine the milk, yogurt, and oil.
  3. stir into dry ingriendients until just moistened.
  4. pour batter by 1/3 cup spoonfuls into a hot nonstick griddle.
  5. turn when bubbles form on top of pancakes.
  6. cook until second side is golden brown.

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