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High Rise Yorkshire Puddings

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“Delicious, crispy, easy yorkshire pudding's, delicious served with roast beef and gravy.”
READY IN:
30mins
YIELD:
9 puddings
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix together egg, flour, milk and baking powder and let sit for around half an hour or until the batter reaches room temperature.
  2. Pre-Heat oven to 425 degrees.
  3. Place 1/4 teaspoon of drippings into each muffin cup and place the muffin pan into the oven until fat is smoking hot.
  4. Fill each muffin cup with a ladle or large seving spoon of batter.
  5. Bake for 20 minutes.

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