“Found this on the web and in process of tranferring all my saved recipes to 'zaar!”
READY IN:
1hr 30mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large skillet, combine ground beef, onion and celery.
  2. Brown over medium-high heat; drain. Season with salt and pepper.
  3. In a 3 quart casserole, combine tomato soup, ketchup and Worcestershire sauce.
  4. Add ground beef mixture, potatoes, peas and carrots; mix well.
  5. Cover and bake at 350°F oven for 1 hour and 15 minutes.

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